Disneyland Resort Pin Trading Challenge

Remember you can also trade with any cast member and other guests. World of Disney Store Resort Hotels I always say, Pin Trading is as easy as 1-2-3.
For the original version including any supplementary images or video, visit http://disneyparks.disney.go.com/blog/2014/04/disneyland-resort-pin-trading-challenge/

Finish that Disney Parks Sign: A Perfect Morning Treat


It describes everything you need in your cereal bowl for a perfect ___. What are the blurred words in the sign? You tell us in the “Comments” section below. We’ll update the post later today with the answer.
For the original version including any supplementary images or video, visit http://disneyparks.disney.go.com/blog/2014/04/finish-that-disney-parks-sign-a-perfect-morning-treat/

Aulani, a Disney Resort & Spa Features Local Ingredients in Luscious New Desserts at ‘AMA ‘AMA

It’s what we call “magic in the details.” This month we shared with you some of the magical details you’ll find on a Disney cruise , from dazzling entertainment for the whole family to activities catered to kids and adults . Today, take a closer look at the world-class accommodations and dining you can expect when sailing with us.
For the original version including any supplementary images or video, visit http://disneyparks.disney.go.com/blog/2014/04/magic-in-the-details-world-class-accommodations-and-dining-on-a-disney-cruise/

Magic in the Details: World-Class Accommodations and Dining on a Disney Cruise

Which film scene in The Great Movie Ride is your favorite? Tell us in the “Comments” section below.
For the original version including any supplementary images or video, visit http://disneyparks.disney.go.com/blog/2014/04/a-hollywood-classic-the-great-movie-ride-at-disneys-hollywood-studios/

A ‘Hollywood’ Classic: The Great Movie Ride at Disney’s Hollywood Studios

And Chef Ron Viloria at Aulani, a Disney Resort & Spa in Ko Olina, Hawai’i, gets creative with sweets on his new dessert menu at beachside ‘AMA ’AMA – Contemporary Island Cooking restaurant. “We’re using native mamaki tea for the panna cotta, and lavender with tart kalamansi (a citrus fruit also known as calamondin) for the semifreddo,” says Chef Ron. The fragrant lavender comes from Ali’i Kula lavender farms in Maui, and the kitchen also is sourcing local honeycomb for the semifreddo, a “semi-frozen” dessert.
For the original version including any supplementary images or video, visit http://disneyparks.disney.go.com/blog/2014/04/aulani-a-disney-resort-spa-features-local-ingredients-in-luscious-new-desserts-at-ama-ama/

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